Newsletters 2021

Bringing together gardeners and gardening professionals…

Newsletters 2021

The Perennial Post – May/Jun 2021

The Perennial Post – Mar/Apr 2021

The Perennial Post – Jan/Feb 2021

Compost and Climate

Thursday, June 24, 2021 – 7 PM – via Zoom

David S. Baker is a Sacramento native and founding director of Green Restaurants Alliance Sacramento, a non-profit organization dedicated to growing a regenerative food community. While working in the world of food and wine with the Selland Family of Restaurants, David developed our city’s first restaurant composting program in 2011. In 2015, it was retooled as the ReSoil Sacramento community compost network to address food waste and healthy communities at the most local and immediate level. ReSoil works to build healthy soil at community gardens, urban farms and private landscapes with food scraps collected from twenty Farm-to-Fork restaurants and hundreds of Sacramento residents.

Members will receive Zoom meeting link via email. Join for informal chat time at 6:30 pm before the general meeting begins at 7:00 pm.

Spring Snapshots from Member Gardens